Our Cheese Curds are a delicious and unique type of cheese made by the Amish community using traditional methods and the freshest milk from local farms. Squeaky fresh, cheese curds are delectable cheddar cheese in its natural, random shape and form before being processed into blocks of cheddar. These curds are made from cow's milk and have a semi-soft texture that is slightly rubbery, with a tangy and slightly salty taste that is both satisfying and addictive. Fresh curds squeak against the teeth when bitten into, a defining characteristic. That is why they are sometimes referred to as "squeaky cheese." Curds are perfect for snacking, adding to sandwiches, or as a topping on salads and pizzas. They can also be deep-fried for a delicious and crispy snack.
Our curds always receive rave reviews (read them yourself on the Review tab). We know you'll enjoy these special treats.
NOTE: The curds you receive will vary in size. Some are larger while others are smaller. Don't expect a bag with all large curds. See image for a representative bag of curds.
NOTE: The curds you receive may be white, yellow, or orange, depending on what kind of cheese we are making the day the curds are pulled from the vat.
NOTE: We don't make cheese every day, so cannot guarantee that fresh cheese curds can be shipped immediately. If you order curds, your order may be held until cheese is made.
NOTE: Since they are not aged, fresh cheese curds have a refrigerator shelf life of about 14 days. However, you can freeze cheese curds for up to 4 months.