Marble Pepper Jack Grass-fed Cheese blends the mellow essence of Monterey Jack and the flavor of Colby with zesty jalapeño peppers to create a cheese that "zings." Add Pepper Jack cheese to Southwestern recipes, scrambled eggs, or grilled cheese sandwiches for a little WOW factor!
Ingredients: Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Jalapeño Peppers, Annato (coloring)