This cheese is like a secret ingredient, ready to add a touch of creamy magic to any dish it touches! Its smooth texture and subtle flavor will have you asking for seconds (or thirds, who are we kidding?). With a unique cheesemaking process, Monterey Jack Grass-fed Cheese is the perfect addition to your next southwestern fiesta. Serve it up on tacos, quesadillas, or even on its own with some crackers for a snacking extravaganza!
Ingredients: Pasteurized Grass-Fed Milk, Cheese Cultures, Salt, Enzymes