Middlefield Original Cheese Co-op

Monterey Jack has no added color and has a smooth, understated yet distinctive flavor that makes it perfect as a topping to virtually any dish, especially those with a Southwestern flair. The Monterey Jack variety is sometimes referred to as a stirred-curd or washed-curd cheese, a slightly different process than other cheeses. Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes

Cheese Curds are squeaky fresh, delectable cheddar cheese in its natural, random shape and form before being processed into blocks of cheddar. Their flavor is mild with about the same firmness as cheese, but they have a slight rubbery texture. They are somewhat salty. Fresh curds squeak against the teeth when bitten into, a defining characteristic. Cheese curds are sometimes referred to as "squeaky cheese."Our curds always receive rave reviews (read them yourself on the Review tab). We know...

A wonderful cow-themed gift box with artificial "grass," including four pounds of natural Amish cheeses (Cheddar, Swiss, Marble, Pepperjack) and 1 pound of Beef Sticks, along with assorted candies. Makes a great gift for Christmas, birthday, anniversary, Valentines Day, Mother's Day, Father's Day, or just because. Note: This will not fit in a small insulated carton. Up to two of these will fit in a large insulated carton.

A wonderful cow-themed gift box with artificial "grass," including four pounds of natural Amish cheeses (Colby, Marble, Marble Pepperjack, Cheddar), popcorn, summer sausage, maple syrup, fudge, and candy. Makes a great gift for Christmas, birthday, anniversary, Valentines Day, Mother's Day, Father's Day, or just because. Note: This gift box will not fit in the insulated cartons.

A wonderful cow-themed gift box with artificial "grass," including eight cuts of natural Amish cheeses, along with assorted candies. Cheeses include 8 ounces each of CoJack Marble, Marble Pepper Jack, Farmers, Mild White Cheddar, Smoked Cheddar, Horseradish Cheese, Monterey Jack Cheese, and Sharp Colored Cheddar. Makes a great gift for Christmas, birthday, anniversary, Valentines Day, Mother's Day, Father's Day, or just because. Note: No special requests for substitutions. Occasionally we may...

This Smoked Cheddar Cheese from grass-fed cows is infused with natural hardwood smoke to produce the distinctive flavor of this uniquely delicious cheddar. Its woodsy, mouthwatering taste is the perfect topping for your next burger or bowl of chili. Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Natural Wood Smoke.

Mild White Cheddar Cheese is almost a medium Cheddar. Solid in texture, and very smooth, it is great on sandwiches, apples and crackers, or just for snacking. This is the same as the colored cheddar, but without the annato coloring. Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes

Mild Colored Cheddar Cheese is almost a medium Cheddar. Solid in texture, and very smooth, it is great on sandwiches, apples and crackers, or just for snacking. Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)

Farmers Cheese is delightfully basic and uncomplicated. It is a fresh, mild cheese with a slightly tangy taste, and a texture that is moist, yet dry enough to be sliced. Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes

Colby Jack Cheese is the delightful result of wedding Colby and Monterey Jack cheeses. The combination creates a gentle, savory flavor, while the mixing of the yellow and white colors gives it a visual appeal unlike any other specialty cheese. Delicious on sandwiches, apples and crackers, or just slice after delicious slice. Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color).

Pepper Jack Cheese is Monterey Jack cheese with the spicy "zing" of jalapeño peppers to create a flavor that both comforts and invigorates. Add Pepper Jack cheese to Southwestern recipes or simply enjoy it cubed with crackers as a snack. Use it in macaroni and cheese, or on grilled cheese sandwiches to give them a kick!Ingredients: Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Jalapeño Peppers

Veggie Jack Cheese is a Monterey Jack cheese blended with veggies! It has a crumbly texture and a pungent flavor. Wonderful! Ingredients: Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Vegetables