Ready for a flavor adventure? Look no further than our delicious Parmesan cheese! With 12 months of aging, this cheese packs a sharp and nutty punch that will take your taste buds on a wild ride. With a slightly crumbly texture, it's perfect for grating over your favorite pasta dishes, soups, and salads. And, it's made with only the best, hormone-free and antibiotic-free milk from local Amish farms. Don't settle for bland cheese, upgrade to our Parmesan and get ready to savor every bite!
Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes
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