Sharp White Cheddar Cheese is the same as the Sharp Colored but without the Annatto coloring. Its rich, pungent flavor becomes increasingly sharp with age. It has a firm texture, and can be slightly crumbly. Great as an appetizer or as a way to spice up a favorite main dish.
Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Overall Customer Rating of 2 Reviews: