What is Amish Country Roll Butter?

Amish Country Roll Butter is a traditional-style butter sold in a large roll instead of sticks. It’s known for a rich, creamy flavor and an old-fashioned texture that many customers prefer for table use, cooking, and baking.

Why does Amish roll butter taste different from regular butter?

Many people notice a richer, creamier flavor compared to typical grocery-store butter. Roll butter is often associated with traditional methods and careful handling that produce a smooth texture and fuller taste.

Is Amish Country Roll Butter salted?

Check the product options on this page for salted vs. unsalted availability. The selected variant and label indicate whether it is salted.

How should I store Amish Country Roll Butter?

Keep it refrigerated. For best flavor and spreadability, you can let a small amount soften at room temperature before serving, then return the rest to the refrigerator.

What is Amish Country Roll Butter best used for?

It’s great for spreading on bread or bagels, melting over pancakes and vegetables, cooking, and baking (especially when you want a rich butter flavor).

Where do you ship Amish Country Roll Butter?

We ship nationwide. Shipping details and timing are shown at checkout and in our shipping information.

1 2

9 Month Mature Raw Milk Cheddar

Size 6 oz

$8.25 USD

Sale Sold out

Shipping calculated at checkout.

Our Guarantee: If something goes wrong with delivery or quality, we’ll refund or reship.

Artisan Raw Milk Cheddar — The Sweet Spot — Lancaster, Pennsylvania

Can't decide between mild and sharp? The White Tie Mature is your answer. Aged 9 months, it hits the perfect middle ground — more complex and flavorful than the Classic, with a developing sharpness that's bold enough to impress without overwhelming. Smooth, rich, and deeply satisfying.

Crafted by Eastern Dairy Ltd. (EDL), a small farmer-owned cooperative in Lancaster, Pennsylvania, using traditional methods and all-natural ingredients. Nine months of patience, perfectly rewarded.

9-month aged — the sweet spot between mild and sharp
Raw milk — rich, full-bodied, and naturally complex
No MSG, no artificial ingredients, all natural flavors
Perfect for cheese boards, sandwiches, melting, or snacking
Traditional small-batch craftsmanship

The everyday cheddar for those who like a little more from their cheese.

Size: 6 oz

Raw milk, salt, rennet, culture

Aging: Aged 9 months
Best for: cheese boards, sandwiches, melting, or snacking
Pairs well with: sourdough & buttery crackers, sliced apple & honey, turkey & ham, Pinot Noir or Chardonnay, and a crisp amber ale.