• Brick - Simply Cheese
  • Brick - Simply Cheese
  • Brick - Simply Cheese
1 3

Brick

Brick

Size
$4.85 USD
$4.85 USD
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Shipping calculated at checkout.
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Amish Brick Cheese is a premium cheese made with full milk that has a smooth texture and mouth-watering flavor. This versatile cheese is perfect for pizzas, sandwiches, or as a standalone snack. Its rich, buttery taste and creamy texture make it an excellent choice for cheese lovers who appreciate delicious, wholesome food.

Named after the traditional brick-pressing method used to shape it, Amish Brick Cheese reflects the commitment to quality and dedication to tradition that is the hallmark of the Amish community.

Pasteurized Milk, Cheese Cultures, Enzymes, Salt

Best For: Pizzas, sandwiches, snack Flavor: Rich, buttery taste Milk Type: Cow's milk Pairings: A light Pinot Noir or crisp Sauvignon Blanc Texture: Smooth and creamy

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  • 5 stars: 7 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
L
Lisa
Everyone loved it.

Bought extra cheese to add to Christmas gift. Everyone loved it.

R
Roger C.
Brick Cheese

The best tasting anywhere. This cheese taste great with any type of liquid. Amish cheese is tops...l'VE ORDERED SEVERAL TIMES AND WILL ORDER AGAIN...

T
Tim R.
A Superb Melting Cheese

Here in New England, brick cheese is virtually unknown. That is a shame. Fresh brick like this is absolutely wonderful sliced over a piece of crusty bread and grilled with a slice of ripe tomato or a few sun dried tomatoes. The flavor is buttery and more flavorful than many common melting cheeses. Brick melts well and is not excessively greasy. Aged brick takes a little more courage, as it is a smelly cheese, but makes a fantastic flatbread melted over sourdough. (This is not aged brick.) A lovely cheese at a very reasonable price. I will order again.

M
Mike H.
Brick cheese isn't everywhere

When we moved from PA to Phoenix AZ, we got tons of odd looks when we asked for Brick cheese at the deli counters. It's not everywhere you have to be, so when I found this site to order it, it was like a second Christmas. We always loved and enjoyed the flavor of this cheese, and when the package was received and we tasted the fresh buttery cheese, it was like being back in PA where Brick cheese was plentiful.

J
John C.
Brick's the best

Grew up in Ohio and there was always brick cheese in the fridge. Moved to Minnesota as an adult and found out they never heard of brick cheese. I was devastated. I now order a good supply of brick cheese several times a year. The unopened vacuum sealed cheese keeps in the fridge for many months. The one pound blocks are a perfect size. I open one at a time and it never is around long enough to spoil once opened. I now have a reminder of my childhood each time I eat some.

H
Halina M.
Love Brick!

This was another favorite of mine along with the horseradish cheddar. Hard to find brick cheese around here. When you do it's expensive in the store deli departments and they're salty. I prefer to eat this over any of the over priced supermarket or deli store processed American cheese products now.

G
Gary V.
A favorite!

Wonderful smooth, tasty white cheese. One of our favorites!