What is Amish Country Roll Butter?

Amish Country Roll Butter is a traditional-style butter sold in a large roll instead of sticks. It’s known for a rich, creamy flavor and an old-fashioned texture that many customers prefer for table use, cooking, and baking.

Why does Amish roll butter taste different from regular butter?

Many people notice a richer, creamier flavor compared to typical grocery-store butter. Roll butter is often associated with traditional methods and careful handling that produce a smooth texture and fuller taste.

Is Amish Country Roll Butter salted?

Check the product options on this page for salted vs. unsalted availability. The selected variant and label indicate whether it is salted.

How should I store Amish Country Roll Butter?

Keep it refrigerated. For best flavor and spreadability, you can let a small amount soften at room temperature before serving, then return the rest to the refrigerator.

What is Amish Country Roll Butter best used for?

It’s great for spreading on bread or bagels, melting over pancakes and vegetables, cooking, and baking (especially when you want a rich butter flavor).

Where do you ship Amish Country Roll Butter?

We ship nationwide. Shipping details and timing are shown at checkout and in our shipping information.

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Sundried Tomato & Basil — Flatbread Fontina

Size 6 oz

$8.95 USD

Sale Sold out

Shipping calculated at checkout.

Our Guarantee: If something goes wrong with delivery or quality, we’ll refund or reship.

Artisan Fontina from Small Family Farms — Lancaster, Pennsylvania

Fresh, vibrant, and wonderfully Italian. The Flatbread Fontina Sundried Tomato & Basil combines the rich, buttery melt of authentic fontina with sweet sundried tomatoes and fragrant basil — a classic pairing that makes every flatbread, pizza, or sandwich taste like it came straight from your favorite Italian kitchen.

A Symphony Brand exclusive from Eastern Dairy Ltd. in Lancaster, Pennsylvania — always sustainable, always from small family farms.

Sundried tomato & basil — sweet, herbaceous, and beautifully aromatic
Just five simple ingredients — as clean as it gets
Exceptional melt — perfect for pizza, flatbread, and hot sandwiches
Always sustainable, small family farms
Perfect for snacking, melting, pizza & flatbread

Simple ingredients. Incredible flavor. Your new go-to flatbread cheese.

Size: 6 oz

Pasteurized Milk, Salt, Tomato & Basil (Hydrated Tomato & Basil), Cheese Cultures, Enzymes.

Cuisine Style: Italian, Mediterranean, American
Best for: snacking, melting, pizza & flatbread
Pairs well with: flatbread & sourdough, fresh mozzarella & prosciutto, roasted vegetables, Chianti or Rosé, and a light lager