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Goat Yogurt Cheese

Goat Yogurt Cheese

Regular price $7.55 USD
Regular price Sale price $7.55 USD
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Smooth, creamy, and a little bit tangy, our Goat Yogurt Cheese is a fresh, delicate cheese made from high-quality goat’s milk. Its clean, tangy flavor is gentler than traditional goat cheese, making it approachable for both longtime goat-cheese lovers and those trying it for the first time.

This versatile cheese has a soft, sliceable texture that works beautifully on sandwiches, crackers, and wraps, or crumbled over salads and warm dishes. It also melts gently, adding a subtle creaminess without overpowering other flavors.

Crafted with care by skilled cheesemakers, this cheese reflects a simple, traditional approach—just good milk, careful handling, and time-tested methods.

Why you’ll love it:

  • Mild, fresh, and lightly tangy flavor
  • Creamy texture that slices easily
  • Made with goat’s milk for a lighter, more digestible option
  • Delicious on cheese boards, sandwiches, and salads

Whether you’re building a cheese board or looking for a unique everyday cheese, Goat Yogurt Cheese is a simple, wholesome choice you’ll keep coming back to.

8 ounces.

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Ingredients

Pasteurized Goat Milk, Cheese Cultures, Salt, Enzymes

Features

• Best For: Melting, snacking, and sandwiches
• Flavor: Mild, fresh, and gently tangy with a buttery finish
• Milk Type: Goat’s milk
• Pairings: Fresh berries, simple crackers, or a light Pinot Grigio
• Texture: Semi-soft and creamy